Test / Analysis / Device | Method / Relevant Standard | Price (TL) |
Amino Acid Composition | Chromatographic (HPLC-DAD/FLD) | 1500 |
Amino Acid Composition | Chromatographic (HPLC-DAD/FLD) | 750 |
Phenolic Compound Determination | Chromatographic (HPLC-DAD/FLD) | 400 |
Total Phenolic Content Analysis | Folin Ciocalteu Method | 600 |
Antioxidant Activity Analysis | ABTS Method | 600 |
Antioxidant Activity Analysis | CUPRAC Method | 600 |
Antioxidant Activity Analysis | FRAP Method | 600 |
Antioxidant Activity Analysis | DPPH Method | 600 |
Consultancy (Project and Company Consultancy) | - | - |
Technical Report Preparation / Expert Report | - | 9000 |
Use of Lyophilizer | - | 400 |
Specific Migration Analysis | Sample Preparation + Extraction | 1000 |
Specific Migration Analysis | Sample Preparation (EN 13130-1) | 500 |
Total Migration Analysis (For Each Simulant in Reuse) | EN 1186-1,3,7,9,14 | 2000 |
Total Migration Analysis (For Each Simulant) | EN 1186-1,3,7,9,14 | 700 |
UV-VIS Spectrometer | Spectrum Scanning (Liquid Sample) | 250 |
UV-VIS Spectrometer | Sample Preparation | 400 |
Detection of Coliform-E.coli in Water | Membrane Filtration | 350 |
Determination of Antimicrobial Effect | Liquid Microdilution Method / CLSI (M07-A10); CLSI (M11-A6); NCCLS (M27-A2) | 1800 |
Disinfectant Efficacy Test | Liquid Microdilution Method / CLSI (M07-A10); CLSI (M11-A6); NCCLS (M27-A2) | 1100 |
Fecal Coliform, E. coli Count (EMS) | Most Probable Number Method / FDA 2002- BAM: Enumeration of Escherichia coli and the Coliform Bacteria | 500 |
Coliform (EMS) | Most Probable Number Method / FDA 2002- BAM: Enumeration of Escherichia coli and the Coliform Bacteria | 400 |
Coliform Count (Solid Medium) | Pour Plate Method / FDA 2002 - BAM: Enumeration of Escherichia coli and the Coliform Bacteria | 300 |
Detection of Staphylococcus aureus | Spread Plate Method / FDA 2001-BAM: Staphylococcus aureus | 400 |
Mold Count (Howard Slide Method) | Spread Plate Method / FDA 2001-BAM: Yeasts, Molds, and Mycotoxins | 200 |
Yeast Count | Spread Plate Method / FDA 2001- BAM: Yeasts, Molds and Mycotoxins | 300 |
Mold Count | Spread Plate Method / FDA 2001- BAM: Yeasts, Molds and Mycotoxins | 300 |
Total Bacterial Count (Aerobic Mesophilic Bacteria Count) | Pour Plate Method / FDA 2001-BAM: Aerobic Plate Count | 300 |
Organic Acids | AOAC method 986.13 | 500 |
Acrylamide | Gökmen, Şenyuva, Acar and Sarıoğlu, 2005 | 600 |
HMF Analysis | Hamzalıoğlu and Gökmen, 2018 | 500 |
Phosphorus Determination | Fontaine, 1942 | 300 |
Nitrate, Nitrite, Sulfate Determinations | Miranda, Espey and Wink 2001, Goguel, 1969 | 400 |
Alcohol Content | BUCHI / K-355 | 300 |
Nitrogen Determination by Kjeldahl Method | AOAC 991.20 | 400 |
Fat Determination in Dry Matter | BUCHI - E816 | 300 |
Fat Determination | TS EN ISO 659; TS EN ISO 2664 | 200 |
Brix or Refractive Index / Automatic Refractometer, Kyoto KEM / RA-600 | AOAC 932.12 | 100 |
Determination of a Single Textural Property | - | 400 |
TPA Analysis | Stable Micro System TA.HDPLUS | 600 |
Sorption Isotherm | NOVASINA AG / LABMASTER-AW | 800 |
Water Activity Determination | NOVASINA AG / LABMASTER-AW | 150 |
Centrifuge (Gerber) | TS ISO 2446 | 350 |
Viscosity Measurement | ANTON PAAR - MCR 302 | 400 |
Frequency Sweep | ANTON PAAR - MCR 302 | 400 |
Strain Sweep | ANTON PAAR - MCR 302 | 400 |
Temperature Sweep | ANTON PAAR - MCR 302 | 400 |
pH Meter, OHAUS - ST3100 | TS 1728 ISO 1842, TS 774, TS 591 | 200 |
Moisture Determination | OHAUS / MB45 | 150 |
Oven (Ash) (1100°C) | TS EN ISO 2171 | 100 |
Moisture or Dry Matter Determination | TS EN ISO 712; TS 1129 ISO 1026; TS 1562; TS 3076-1; TS 3190 | 150 |
Determination of Freezing Point in Milk | TS EN ISO 5764 | 150 |